When it comes to amazing Cheesy Hamburger Dip, this is the best recipe ever. This hamburger cheese dip can be used as an appetizer for a get together and parties, or use it for picnics. This slow cooker dip is also fantastic as a special dinner idea.
If you are looking for another dip idea, you will love Cheesy Hot Crab Dip Recipe
Slow Cooker Cheesy Hamburger Dip
One of my favorite party dips is this slow cooker hamburger cheese dip. It can be served with tortilla chips or regular potato chips. It can be served with crackers and it works well with vegetables like celery and peppers. Honestly, this hamburger and cheese dip is so good, I can eat it by the spoonful.
Can I Use Ground Turkey?
What is great about this cheeseburger dip is that it is very versatile. You can make it with ground beef like the recipe says or you can use ground turkey or ground pork. Another option is to use ground sausage. Any of these ground meats will taste fantastic with this dip. Also, each meat will add a slightly different taste.
Can I Freeze This Mexican Hamburger Dip?
How to Reheat Cheese Dip
Whether you are reheating this dip the next day or you are bringing it out of the freezer, the easiest way to reheat a small amount of this dip is in the microwave. If you are reheating a lot of this dip, you cna reheat it in the slow cooker or in a pot on the stove.
Ingredients You Will Need:
- Lean ground beef
- Velveeta, cubed
- Rotel tomatoes
- Cream of mushroom soup
- Jalapeno
- Chili powder
- Garlic powder
How to Make Hamburger Cheese Dip
Cook the ground beef until it is browned. As it is cooking, add chili powder and garlic powder.
Drain the grease and add the cooked ground beef to the slow cooker.
Add the rest of the ingredients to the slow cooker. Mix well.
Cook for 2 hours with the lid on. Stir occasionally to make sure the cheese is melted.
Slow Cooker Cheesy Hamburger Dip
Ingredients
- 1 lb lean ground beef
- 2 lbs Velveeta cubed
- 10.5 oz Rotel tomatoes
- 1 can condensed cream of mushroom soup
- 1 jalapeno diced
- ½ tsp chili powder
- ½ tsp garlic powder
Instructions
- In a large skillet, brown and crumble the ground beef. As it cooks, add chili powder and garlic powder. Drain the grease.
- Add all ingredients to a 4 or 6 qt slow cooker.
- Cook covered on low for 2 hours, until the cheese is melted. Stir occasionally.
Last Step:
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